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Ultrasound and Microwave for Food Processing: Synergism for Preservation and Extraction (PDF/EPUB Version)

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Description

Description

Author: Gulzar Ahmad Nayik, Modassar Ranjha, Xin An Zeng, Shafeeqa Irfan, Syeda Mahvish Zahra
Series:
Publisher: Academic Press
Year: 2022
Edition:
Language: English
ISSN:

Ultrasound and Microwave for Food Processing: Synergism for Preservation and Extraction (PDF/EPUB Version)

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Ultrasound and Microwave for Food Processing: Synergism for Preservation and Extraction (PDF/EPUB Version)

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