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Author: Tejpal Dhewa (editor), Anil Kumar Puniya (editor), Anil Panghal (editor)Series: Publisher: Wiley-ScrivenerYear: 2023Edition: 1Language: EnglishISSN:
![Nutritional Science and Technology: Concept to Application (Bioprocessing in Food Science) [Team-IRA] (PDF/EPUB Version)
- Image 1](/wp-content/uploads/2024/06/nutritional-science-and-technology-concept-to-application-bioprocessing-in-food-science-team-ira-pdfepub-version-f3j4g.jpg "Nutritional Science and Technology: Concept to Application (Bioprocessing in Food Science) [Team-IRA] (PDF/EPUB Version)")
