Food Safety for the 21st Century: Managing Haccp and Food Safety Throughout the Global Supply Chain

$19.99

Delivery: This can be downloaded Immediately after purchasing.

Version: Only PDF Version.

Compatible Devices: Can be read on any device (Kindle, NOOK, Android/IOS devices, Windows, MAC)

Quality: High Quality. No missing contents. Printable

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Description

ISBN-13: 9781119053590

Publisher: Wiley

Author: Mortimore, Sara; Sperber, William H.; Wallace, Carol Anne

Language: English