Food Processing Technology: Principles and Practice (PDF/EPUB Version)

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Description

Author: P.J. Fellows
Series:
Publisher: Woodhead Publishing (Elsevier)
Year: 2022
Edition: 5
Language: English
ISSN:

Food Processing Technology: Principles and practice

$19.99

Delivery: This can be downloaded Immediately after purchasing.

Version: Only PDF Version.

Compatible Devices: Can be read on any device (Kindle, NOOK, Android/IOS devices, Windows, MAC)

Quality: High Quality. No missing contents. Printable

Recommended Software: Check here

Description

ISBN-13: 9780081005231

Publisher: Elsevier

Author: P. J. Fellows

Language: English