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Biological and Chemical Hazards in Food and Food Products: Prevention, Practices, and Management (PDF/EPUB Version)
$19.99
Description
Author: Santosh K. Mishra, Megh R. Goyal, Manju Gaare
Series: Innovations in Agricultural & Biological Engineering
Publisher: CRC Press/Apple Academic Press
Year: 2022
Edition:
Language: English
ISSN: