
Sustainable Food Procurement: Sustainable Food Procurement: Legal, Social and Organisational Challenges (PDF/EPUB Version)
$19.99
Description
Author: Mark Stein (editor), Maurizio Mariani (editor), Roberto Caranta (editor), Yiannis Polychronakis (editor)
Series: Routledge Studies in Food, Society and the Environment
Publisher: Routledge
Year: 2024
Edition: 1
Language: English
ISSN: