Statistical process control for the food industry: a guide for practitioners and managers

$19.99

Delivery: This can be downloaded Immediately after purchasing.

Version: Only PDF Version.

Compatible Devices: Can be read on any device (Kindle, NOOK, Android/IOS devices, Windows, MAC)

Quality: High Quality. No missing contents. Printable

Recommended Software: Check here

Description

ISBN-13: 9781119151999

Publisher: Wiley

Author: Antony, Jiju; Lim, Sarina Abdul Halim

Language: English